Tag Archives: chips

The way to a man’s heart is through a deep-fat fryer

Posted on Monday 14th February, 2011 by headchef

I’ve wanted to get a deep-fat fryer for ages. Vegetable tempura. Onion rings. PROPER chips. I finally treated myself to one today – for the princely sum of £15 in Tesco. There are about 23,000 different best ways of cooking … Continue reading →

Posted in potatoes, prawns, pudding, sardines | Tagged , , , , , , | 1 Comment

Lamb Lagoto

Posted on Thursday 28th October, 2010 by headchef

This incredibly simple recipe is insanely tasty – it passes the Frank Bath Alchemy test with flying colours. Serves 6. Whole bulb of garlic, unpeeled 2kg lamb, trimmed & cut into 5cm pieces. The recipe calls for leg but I … Continue reading →

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